Privada Cigar Club Tabacalera Chalet Las Palomitas PCC Aged 1.5+ Years

Flavor Notes: Pie crust, honey, toasted cereal, black pepper, butter, golden almond, cedar, whipped cream, orange essence Pairing Notes: Peach pie, Honeycomb cereal, coffee, powdered sugar donuts, yellow cake, croissant, scotch, breakfast sausage, waffles, honey, orange tea, Blue Moon with an orange slice, butterscotch Manufacturer: Tabacalera Chalet (Nicaragua) Privada Storytelling Las Palomitas is one of those Privada discoveries that proves why this community exists. The story begins in Estelí, Nicaragua, when I was visiting my brother AJ Fernandez. Instead of staying put in the factory, we decided to cruise through town. We ended up at a soccer field where factory workers from across Estelí gather to play, talk, and escape the rolling tables for a bit. Curious stares turned into conversation when my guide told them who I was: el gringo puro —the gringo obsessed with cigars. After a few laughs and cervezas, some of the men revealed they’d been quietly rolling their own cigars in a makeshift chinchalle—a tiny factory set up in what used to be a restaurant. Six rolling stations, dim light, and an aging room that shocked me: thousands of perfectly rolled Connecticut Shade sticks stacked and waiting. They handed me one. I lit it. Within minutes, I knew I had stumbled onto something special. Right then, a deal was made, and history was written. This cigar isn’t about polish or pretense—it’s about pure passion. It’s about the underdogs of Estelí, the ones rolling cigars after their shifts at the big factories, building their dream one leaf at a time. When you smoke the Las Palomitas, you’re not just tasting tobacco—you’re tasting hustle, community, and a little rebellion. Flavor Journey First Third: Opens with pie crust, butter, and sugar, immediately giving off a warm pastry quality. A blast of black and red pepper retrohale kicks things up, while whipped cream and toasted cereal ride underneath. Notes of cedar and golden almond appear, creating a sweet-savory balance. Second Third: The sweetness intensifies into something like wet powdered sugar. Cedar turns slightly piney, while hints of Malibu coconut rum sneak into the profile. Pie crust, honey, hay, and cream dominate, supported by a mellower black pepper. Final Third: Still pastry-like with dominant notes of crust and butter. Honey and roasted almond develop into something reminiscent of Honeycomb cereal. Creamy smoke lingers with touches of orange zest, fried sweetness, and cedar. The finish is syrupy and golden, both comforting and addictive. Why It Belongs in Privada This is Privada at its best—an underground discovery that no one else could have brought to light. A cigar that sat quietly in a shadowy chinchalle, waiting for someone to believe in it. A cigar that tells the story of Estelí’s workers creating something for themselves, outside the spotlight of the big factories. By sharing Las Palomitas with our members, we celebrate not only the flavor but the audacity of these craftsmen to carve their own path.